Get our freshest features and recipes weekly. You cant find a cocktail bar without mezcal somewhere on the menu, and even a crappy bar will likely have a bottle or two. It contains glycerine and is a beautiful caramel color. This site is protected by reCAPTCHA Enterprise and the Google Privacy Policy and Terms of Service apply. That's to say their flavor profile can change to such a degree that they're no longer worth using as originally intended. It comes in a glass bottle to maintain the freshness of the ingredients. Bolt finds they add great depth and extra full-bodied flavor to Old-Fashioneds, Manhattans and Negronis, but also to citrus-forward drinks like a 20th Century cocktail. Bittermens Xocoltl Mole Bitters are the original Mexican chocolate bitters and many cocktail lovers will argue they're the absolute best. , my book on the subject. Stir to chill, then strain into an ice-filled Old Fashioned glass. ins.style.display='block';ins.style.minWidth=container.attributes.ezaw.value+'px';ins.style.width='100%';ins.style.height=container.attributes.ezah.value+'px';container.appendChild(ins);(adsbygoogle=window.adsbygoogle||[]).push({});window.ezoSTPixelAdd(slotId,'stat_source_id',44);window.ezoSTPixelAdd(slotId,'adsensetype',1);var lo=new MutationObserver(window.ezaslEvent);lo.observe(document.getElementById(slotId+'-asloaded'),{attributes:true});Lets get right into our search for bitters, shall we? Contain no preservatives, artificial flavors, or gluten. Made by whiskey enthusiasts, this has a perfect balance of ingredients for old-fashioned. Best Spiced: Peychaud's Aromatic Cocktail Bitters at Amazon. [Its flavors are]not too abrupt, and theyre not too recognizable., While Mix first discovered mole bitters when working at Brooklyns Fort Defiance, it wasnt until she opened Leyenda over a year ago that she realized how frequently she turned to the tiny bottle when creating new menu items. As specialists in glass packaging they ensure that your items stay safe and secure in transit. $23. . You can make your own, go with Fee Brothers Aztec Chocolate Bitters, or be really interesting and try Bittermens Xocolatl Mole Bitters. bitter hub, Ivy Mix, leyenda, Makes Everything Better. However, don't go thinking that bitters are interchangeable. Express the lemon peel over the cocktail, then drop in the drink. Here's a relative newcomer that more than makes up for so many lackluster takes on classics: the Oaxaca Old Fashioned. Scrappy's Chocolate have notes of dark chocolate, vanilla, light sweetness, and lighter baking spices. So would you say that from that list the Angostura and Bittermens is the most useful, the former for all around chocolate flavour and the latter for spiced/spicy chocolate. Flavor profile: Cocoa, cayenne, sesame, allspice, cinnamon, and oregano deliver distinctive richness. Strain over fresh ice in an Old Fashioned, or OOF, glass. In the 1870s, Siegerts sons moved the company to Trinidad, where the House of Angostura still resides, producing the distinctive yellow-capped bottle with the oversized label seen in bars and homes around the world. People think its delicious, but its not for me, she says. The flavors of cocoa, sesame, and cinnamon will bring a rich complexity to your cocktails, especially your fall and winter drinks. With dominant notes of chocolate, cinnamon and spice, the draw of mole bitters lies less in its resemblance to authentic mole flavor and more in its unfamiliar, hard-to-pinpoint characteristics that add depth and nuance to a drink. Gentian, Cardamom, Grains of Paradise and other spices, and finished with. substitute coffee roasted pork $4 Brisket Hash* $20 roasted potatoes, broccoli rabe, fried eggs Egg Sandwich* $11 black pepper mayo, tomato, cheddar, lettuce, bacon Eggs Benedict* $15 whole wheat sourdough english muffins, country ham, hollandaise Soft Scrambled Breakfast* $16 scrambled eggs, crispy potatoes, bacon, sourdough toast brunch sides You can also select express delivery, or pick a specific delivery date, at checkout. BIttermens Xocolatl Mole Bitters 5 1 Reviews Mixers, Syrups, & Bitters / United States Product details Category Bitters Region United States Product description Our original combination of cacao, cinnamon & spice. It is currently produced at the Buffalo Trace distillery in Frankfort, Kentucky. Terms of Use oz Campari. Now, he acknowledges, there are so many brands available that the window is closing for any new brands or flavors to really have an impact and become a staple behind the bar.. There's no glossing over it, the 1980s were grim for cocktail culture. Very informative. a l'Ancienne. This is how bourbon drinkers make their Old Fashioned Cocktails. Price Range: $11 - $20 The best and most faithful to Xocolatl Mole type bitter we have encountered so far Bittermens have a golden collection of bitters, but we will stick to the tiki bitters since we are discussing old-fashioned. Can I use Campari in an Old Fashioned? Ive read that Bittermens Xocolatl Mole Bitters werent available in 2007, which makes senseI dont know what hed use now, but I strongly urge you to procure a bottle of the mole bitters; its dry dusty chocolate flavor perfectly supports the eccentricities of the spirit. They're very balanced and very versatile, as nothing sticks strongly out of the profile. The spirit isnt such a hard sell anymore, 14 years on. To replace Angostura Bitters, you're best to use Peychaud's or Fee Brothers for a similar style of drink. Stir until well-chilled and strain into an old fashioned glass with a large cube. They combine botanical herbs and concentrated oils into a Brandy base with honey and orange peel, which is then barrel-aged to mix with flavor. You have the right to cancel your order at any time without being charged for the goods ordered within 14 days of purchasing (other than for perishable or personalised products or those products that have been specified as non-returnable). Are Peychaud's bitters good for Old Fashioned? Will the Real Orange Bitters Please Stand Up? The Whisky Exchange is the registered trademark of Speciality DrinksLimited. Privacy Policy The Xocolatl Mole bitters, the first of their two original bitters created in 2007, combine cacao and cinnamon with other spices, and are at home among dark spirits, rum and tequila. Can you use Angostura bitters in a Sazerac? Potent and particular, mole bitters might seem an unlikely contender for anyones go-to modifier. Chris Elford, co-founder of Seattle bars Navy Strength and Trade Winds Tavern, is also a fan. Bittermens gets its inspiration from both the Polynesia and Caribbean schools of tropical cocktails. "It really stands up to drinks and adds flavor with a touch of bitterness," says Meaghan Dorman, bar director at Raines Law Room and Dear Irving. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Parsons received an MFA in writing from Columbia University, and his work has appeared in Bon Apptit and Food & Wine, among others. The only real substitute for a bitters is another bitters! The most popular way to consume mezcal is neat, just a spirit in a glass (or a little clay bowl-looking thing called a copita). Here are four great bottles to get you started. We have narrowed down a list of the best bitters for an old-fashioned. while the Sazerac demands New Orleans's own Peychaud's Bitters, which was integral in the creation of the drink. Book now at Lumi in San Diego, CA. It really stands up to drinks and adds flavor with a touch of bitterness, says Meaghan Dorman, bar director at Raines Law Room and Dear Irving. Can you use Peychaud's instead of Angostura? The celery bitters are my favorite sleeper ingredient. 33. Do you muddle the cherry in an Old Fashioned? Join our mailing list for occasional updates on Bittermens, Bittermens Spirits, DALA Spirits and Speed Craft Syrups products. ilegal joven + lime + agave - 11 skante azul. The orange flavor without sugar and cardamom undertone makes it loved by professionals. Peychaud's Bitters is a complex 35% abv spirit produced by the award winning Buffalo Trace Distillery, Kentucky. With a profile of dried fruit and floral aromatics, theyre also great in Manhattans, Old-Fashioneds and Whiskey Sours. You don't need to keep Angostura Bitters refrigerated after opening the bottle. This is the best bourbon old fashioned recipe with simple syrup, Peychaud's bitters, a Luxardo cherry and a twist of Orange. agave nectar) 1 dash Bittermens Xocolatl Mole Bitters. Yes, bitters go bad, but after a long time. These are overwhelmingly DARK CHOCOLATE bitters. Use Other Types of Bitters. Reddit and its partners use cookies and similar technologies to provide you with a better experience. The others certainly could play better roles at times if we want to stock 4 or 5 different chocolate bitters. Brian Kane, general manager at Wilder in Philadelphia, notes, Ango is always used to add stand-alone depth of spice and finish to almost anything it meets. Julia Momos, partner and creative director of Kumiko in Chicago, adds, Most modern aromatic bitters are modeled after Angostura bitters. by Bittermens. Is Angostura bitters the same as orange bitters? Its notes of cacao, cinnamon, and spice also add warm undertones to cocktails made with brown spirits, working beautifully with aged rum, bourbon and rye. Sonambula Angostura Cocoa is affordable, available and whose profile sits nicely between Fee Brothers and Scrappy's, making it perhaps the best all-rounder if one was to keep only one chocolate bitters around. The cola, leather and island spice make this a classic for me, he says. What in a Manhattan vs Old Fashioned? The aromatic collection is a collaboration with Cocktail Punk. 6created by noted bar instructor and writer Gaz Regan and released in 2005are a modern entrant, they have quickly become the benchmark. That being said, I almost invariably make it with a less expensive, cocktail focused bottlingDel Magueys Vida is delicious and priced for mixing, as is the matte black El Silencio. Tastewise, both have a dominant bitter orange flavor. #5. Both contain sugar and bitters, but a traditional Old Fashioned tends to use Angostura bitters. 2 dashes Angostura Bitters 2 dashes Fees Gin Barrel Orange Bitters Orange Peel. Do you need orange peel for Old Fashioned? Angostura Cocoa Bitters, launched in 2020, is only the third expression to be introduced to the brands bitters lineup in its nearly 200-year history. (One note on ingredients: when the New York Times first ran this recipe in 2007, they called for Angostura bitters. Were big fans of putting a dash in an Old Fashioned or Manhattan, and new classics like The Conference or the Latin Quarter just wouldnt be the same without them. Instead, it relies on fresh lemon flavor and aromatic floral notes, with a backbone of earth spices to evoke the essence of black lemon. Superior quality and flavour when compared with any other orange bitters. Bittermens Xocolatl Mole Bottling Note Cacao, cinnamon and spice flavoured bitters designed to be added to aged Tequila but also work well in Bourbon and Rye whiskies. The medium- and high-toned spice is almost tonka [bean]like, and adds magical top notes to rum, he says. A sophisticated blend of bourbon, bitters, soda and sugar, the Old Fashioned cocktail has roots that go all the way back to the 1800s! Two other popular orange bitters options come from Angostura and, The Pacific Northwest hops used in Bittermens other 2007 release are floral but also bitter, according to Teague. With the vanilla of the whiskey and the bitter orange flavors of Campari, it's also a natural choice for incorporating subtle notes of chocolate. McKay puts a few drops of the spicy chocolate. He prescribes skipping the jaded bartender routine next time a guest orders a Lemon Drop, instead slipping a few drops of yuzu bitters in the mix for the best version theyve ever had. add equal amounts of whiskey and grapefruit soda. Bitter End Mexican Mole Bitters are a distillation of the spices used to make Mole Poblano. A few dashes in a Martini and the drink becomes a savory experience without reaching for the heavy-handed brine, and several drops transforms a spicy Margarita into something more than the sum of its parts., Theres no actual black lemon (a dehydrated lime used in Middle Eastern cooking) in this release from the Seattle craft bitters producer. and agree to receive news and updates from PUNCH and Vox Media. Angostura bitters were created by German doctor Johann Gottlieb Benjamin Siegert in 1824 in Venezuela, where he was serving as surgeon general for Simn Bolvar. I'm thrilled to be living in the Golden Age of Bitterswhen Nasturtium-Cumin and Sriracha bitters can sit on my shelf next to Angostura and Peychaud's. It is certainly a great all-rounder. ), 1 1/2 ounces reposado tequila (El Tesoro recommended), 1/2 ounce mezcal(Los Amantes Joven recommended), 1 to 2 dashes Bittermens Xocolatl Mole bitters (substitute Angostura), Combine ingredients in a mixing glass and fill with ice. I think that people should realize that its not just something to go with tequila, says Mix, who uses Bittermens Xocolatl Mole Bitters. Photos by Susie Davidson Powell Show More Show Less 2 of 6. Triple Sec is a category for any clear dry orange-flavored liqueur, including Cointreau. It is made with subtle notes of citrus winter spices and a base of burnt cane sugar and bittering agents. el tesoro reposado + ilegal joven agave + xocolatl mole bitters - 12 spicy mezcalita. Our original combination of cacao, cinnamon & spice. All RightsReserved. Hightail Out The differences begin with the color; Aperol is bright orange, and Campari is a crimson red. After loads of positive feedback, the formula went into commercial rotation in 2008. In stock and ready to ship. The name comes from the way it is made, with people heading to cocktail bars and requesting for their drink to be created in the 'old fashioned way'. This site is protected by reCAPTCHA and the Google Privacy Policy and How long does Peychaud's bitters last? ilegal joven + muddled jalapeno + lime + agave - 12 mezcalita. The process is just a simple put-it-in-a-jar-and-wait infusion, with the peppers added after a few days so that the heat doesn't overpower. Aromatic bitters taste great with aged spirits: whiskies, rums, and brandies. The Xocolatl Mole bitters, the first of their two original bitters created in 2007, combine cacao and cinnamon with other spices, and are at home among dark spirits, rum and tequila. . 41. 34. Xocolatl mole bitter is certainly one of the best bitters for old-fashioned. Ashford likewise turns to the black lemon bitters as an alternative way to introduce citrus into a stirred drink. We're big fans of putting a dash in an Old Fashioned or Manhattan, and new classics like The Conference or the Latin Quarter just . Grab a rocks glass the biggest piece of ice you have that will fit into . But in most liquor stores, bottles labeled Triple Sec are lower in quality and more affordable than Cointreau. What are the ingredients of Angostura bitters? It has 53% alcohol, and a dash of it would do wonders. As the name implies, they play well in tiki and tropical drinks, such as John deBarys blue Shark cocktail. One dash in a London dry gin Martini can create a whole new experience.. High proof spirits, herbs, peels, and spices and masterfully blended together for a variety of bitters than belong in the arsenal of all cocktailers. How can I make 1000 dollars without a job? And as mezcal has filtered to and largely been embraced by the general public, the Oaxaca Old Fashioned endures, albeit sometimes in edited form (more on this below). Weve gone from a landscape of trying to track down orange bitters to now having to contend with which orange bitters to buy. Bittermens Xocolatl are lightly bittered and have flavor notes of dark chocolate, baking spices and a bit of heat. Angostura Bitters don't need to be refrigerated. Ill say this: theres no mezcal so nice that I wouldnt at least consider using it here, and the best examples of this cocktail Ive ever had are with $70 to $100 mezcals. Based on a 19th Century recipe, Licorice and Dandelion Root are combined with. Mezcals been made in Mexico since roughly forever, but one of the first outsiders to catch this fever was a visual artist from California named Ron Cooper. Because of this, most bitters have a shelf life comparable to any spirit: essentially indefinite. The chocolate will not overpower your alcohol and adds an exotic shade change to the drink. Fee Brothers go best with lighter, fruitier cocktails. Works well with aged rum, tequila, bourbon or rye. Founded in 2009 by Milwaukee bartenders Nicholas Kosevich and Ira Koplowitz, Bittercube uses no premade extracts or flavors in their blends. 23. PayPay (LY) 255/60R18 112Q (LY) SUV G075 It's fun to tinker around and figure out how spicy and how chocolatey your personal concoction should be. Add the Cynar, the red vermouth, and orange juice to a cocktail shaker with ice. This is the template Sam Ross used when he eventually constructed the Left Hand in 2007, only he added two dashes of Xocolatl Mole bitters to the mix, per Summit Sips. 2 dashes chocolate bitters. And even though it is not a perfect replacement for Angostura bitters, there are many times where Peychaud's bitters are the better option. A suggested method to try is to mix the Angostura aromatic bitters with sugar or simple syrup for a slight sweetness. garnish with pickled vegetables and enjoy. They have the aromatic notes of cinnamon, clove, and Jamaican allspice with the depth and kick of black peppercorns and caraway. We recommend adding a dash to libations made with dark rum, aged tequila and any other dark spirits you may encounter. Their bitters are light and dry with strong notes of anise. Where to Eat in Long Beach Right Now From pizza parlors to Peruvian, Italian, barbecue, and more. What do you use Angostura bitters for? By clicking Go, I acknowledge that I have read and agree to Vox Medias Bittermens Xocolatl Mole Bitters and The Bitter End Mexican Mole Bitters are both excellent, but they're a bit pricey at about $20 for a few ounces. In his autobiography Finding Mezcal, he compares the spirit to art: A work of art is successful to me if it transforms the viewer, he writes, it doesnt matter what it is, so long as its transformative. I imagine the only difference might be that mole bitters might be spicier but there could be more. For the simplest chocolate bitters that use common ingredients, skip the botanicals and use only the cacao nibs, vanilla bean (or 1/2 teaspoon vanilla extract), and cinnamon stick. Get the Robb Report newsletter for similar stories delivered straight to your inbox. Get fresh recipes, cooking tips, deal alerts, and more! What do Peychaud's bitters taste like? Aperol. Aromatic bitters don't make a drink taste bitter. Instructions. . This site is protected by reCAPTCHA and the Google Privacy Policy and This company is known for quality bitters. Grapefruit bitters are excellent in any drink with fresh grapefruit juice, tequila, bitter citrus liqueurs like Campari, or hoppy IPAs. 6created by noted bar instructor and writer Gaz Regan and released in 2005are a modern entrant, they have quickly become the benchmark. Terms of Service apply. It is named after the longest rivers in South America, which run through Columbia and Venezuela. 0.25 oz. These will bring an earthly taste to drinks along with a slight creaminess. You might want to add some raisins to the mix for a little hint of fruit or use a different type of chili pepper, such as pasilla or chipotle. At any time, feel free to substitute Bourbon with 100% Rye Whisky. Tagged: They're also good, perhaps surprisingly so, in a Pink Gin or a Champagne Cocktail. Create an account to follow your favorite communities and start taking part in conversations. The breakthrough moment arrived on the opening menu at Death & Co., in 2007, where bartender Phil Ward had the idea to make a tequila Old Fashionedbut modify it by throwing a little mezcal in there. 40. In fact, I often think back to a conversation I had with Jim Meehan in 2010 one evening at PDT when he gestured to the dozen-plus bottles of bitters lined up on the bar, and expressed concern about what was to come on the bitters front. Add some ice and garnish with an orange slice and a cherry. 1 teaspoon cane sugar syrup 1 dash Bittermens Xocolatl Mole bitters Garnish: grapefruit peel Steps Add the tawny port, rhum agricole, cane sugar syrup and bitters into a mixing glass with ice and stir until well-chilled. Made in the USA! What is the difference between Peychaud and Angostura bitters? These bitters are handcrafted in Seattle and are an innovative blend of spices. Are Peychaud's bitters good for Old Fashioned? He lives in Brooklyn, New York. You are missing out if you have never tried Bittermens Elemakule Tiki bitters. Fee Brothers Aztec Chocolate is inexpensive and readily available. Two other popular orange bitters options come from Angostura and Fee Brothers: Angostura Orange Bitters, introduced in 2007, offer bright floral notes and fresh orange peel, while Fee Brothers West Indian Orange Bitters possess a candylike sweetness; for a time, it was popular among bartenders to make a hybrid by combining equal parts Regans and Fee Brothers, dubbed Feegans., The portfolio of bitters from Avery and Janet Glasser of Bittermens is among the most respected in the bartending community. Copyright The Whisky Exchange 1999-2023. Fee Brothers Aztec Chocolate is inexpensive and readily available. Without advertising income, we can't keep making this site awesome for you. Because of this, most bitters have a shelf life comparable to any spirit: essentially indefinite. Stir the Rum, Sugar Cane Syrup and bitters in an ice filled shaker glass. They blend well with your spirits instead of overpowering them. Primary Flavors: Chocolate, Cinnamon, Spices, Click here for our favorite recipes using our Xocolatl Mole Bitters. Vya sweet vermouth, Picon Amer, and Bittermens Xocolatl Mole, along with the Campari and a hefty orange twist. Cocktails are dominated by Angostura bitters. It was nearly impossible to find any, The consequences of this bitters renewal were already on the horizon over a decade ago as I was writing, Bitters: A Spirited History of a Classic Cure-All. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[120,600],'thewhiskyguide_com-banner-1','ezslot_6',124,'0','0'])};__ez_fad_position('div-gpt-ad-thewhiskyguide_com-banner-1-0');if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[120,600],'thewhiskyguide_com-banner-1','ezslot_7',124,'0','1'])};__ez_fad_position('div-gpt-ad-thewhiskyguide_com-banner-1-0_1');.banner-1-multi-124{border:none!important;display:block!important;float:none!important;line-height:0;margin-bottom:15px!important;margin-left:auto!important;margin-right:auto!important;margin-top:15px!important;max-width:100%!important;min-height:600px;padding:0;text-align:center!important}It adds a dimension and complexity to your cocktails, along with having a sour cherry aroma. I didn't want either flavor to dominate, but everyone has their own idea of how the perfect mole tastes. The original combination of Mexican chocolate, cacao, cinnamon and spice bitters, much copied by other bitters brands. Press question mark to learn the rest of the keyboard shortcuts. Home. shooting in south central los angeles today. Ultimately, though, its about what you like to drink at home and experimenting with the particular bitters that may enhance or elevate that experience. Boil simple syrup and rosemary in a small saucepan, and allow it to cool to room temperature. gin is a classic cocktail first made popular by the British Royal Whiskey and Bitters. Bittermen's Xocolatl Mole Bitters $23 Four of our experts (we're counting the two Cocktail Bandits as one) recommend Bittermens Xocolatl Mole Bitters, including Mix, who calls it. Press J to jump to the feed. This Negroni-like cocktail is made with bourbon or rye, Campari and sweet vermouth. 1 egg white. Angostura bitters were created by German doctor Johann Gottlieb Benjamin Siegert in 1824 in Venezuela, where he was serving as surgeon general for Simn Bolvar. Although the name itself says it works great for old fashioned, these bitters also go well with Manhattan. Theyre an essential bitter for adding a great citrus yet spice-forward flavor to a cocktail. Xocolatl Mole Bitters is flavored with chocolate, cinnamon and spices. But I just can't afford to treat myself to dozens of 2-ounce bottles at $20 a pop. Mezcal tends to obsess people. et up to 61% off Robb Report, plus a free tote bag. The handcrafted lineup from film executiveturnedbitters creator Louis Anderman includes a mix of foundational expressions like sour cherry and Chocolate Chili alongside more experimental releases like gingerbread and toasted pecan, but Hennelly considers the yuzu to be the standout. Fernet-Branca or other amaro. At the end of this article, you will know about the best bitters for old-fashioned. Garnish: Again, a riffthe original used a flamed orange twist, but I think a grapefruit peel absolutely makes the drink. The Pacific Northwest hops used in Bittermens other 2007 release are floral but also bitter, according to Teague. (Video) Cocktails 101: Bitters | Whitney A. Absinthe. They state that there is simply no substitute for bitters that can be commonly found in the household, though you can try using a citrus peel (making sure to not include any of the flesh) to replicate some of the taste that bitters would impart. With all these varieties of bitters available in markets, it can be confusing for you to choose. A strong flavor like cardamom can overwhelm the cocktail. Oaxaca Old Fashioned. Known for its vanilla base from Madagascar, it also contains special ingredients like cinnamon, orange oil, cane sugar, aroma bitters, water, and whole vanilla bean. An original combination of cacao, cinnamon & spice. The small-batch bitters, first widely released in 2020, are available in yuzu and shiso flavors, but its the umami expression (made with dried kelp, bonito and shiitake mushrooms) in particular that has attracted attention from bartenders. In the Sonambula, the combination of mole and Peychauds bitters highlights the nuances of chamomile tea, whichmight otherwise read as flat. The mole bitters have become a secret weapon for bartenders, who turn to them for an added aromatic accent to all varieties of shaken and stirred cocktails. 13. Consider this similar product. The Bitter Truth Chocolate Bitters . Why is there sugar cubes in an Old Fashioned? There are easily over 50 brands producing hundreds of flavors of bitters, with more brands coming to market every year. (She doesconfess that, despite her love ofthebitters, shes not a fan ofthe sauce it takes after. The celery bitters added a dry, crisp midpalate, reminiscent of bitter, green, crunchy veggies, she says. Angostura is deeper and more savory. Campari is a popular Italian bitter liqueur that's bright red and best known for its use in the Negroni. A "Perfect Manhattan" adds yet another twist: halving the sweet vermouth into equal portions of sweet and dry vermouths. 1 dash Bittermens xocolatl mole bitters. Twist orange peel over drink and use as garnish (for extra flavor and excitement, flame the peel by spraying the orange oil through the flame of a lit match and on top of the drink), Paul Clarke blogs about cocktails at The Cocktail Chronicles and writes regularly on spirits and cocktails for, (Nutrition information is calculated using an ingredient database and should be considered an estimate.). 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